Features

Students learn proper etiquette.

February 11, 2016

Lynnette Zimmerman from Essential Details gives a speech at the downtown Milwaukee campus on Jan. 29 about how to use the proper etiquette when hosting a dinner. — Photo by Ashley Zunker
Lynnette Zimmerman from Essential Details gives a speech at the downtown Milwaukee campus on Jan. 29 about how to use the proper etiquette when hosting a dinner.

Culinary Assistant, Robert Anderson stops and smiles while taking a catering order to the H Building at the Downtown Campus.

Three decades of dedication: Robert Anderson’s impact on the MATC community

Landscaping around the Mequon Campus

More than a walk in the park: Mequon’s Landscape Horticulture program

The Panadanza dancers are featured at the kick off celebration of Hispanic Heritage Month at the Downtown Campus on Sept 16, 2025.

Hispanic Heritage ceremony

BARCOS/Nails glass display of student work on the first floor of the M Building at the Downtown Campus.

A star-studded Cosmetology program display in the M Building

Students in Culinary Fundamentals worked together to create seven different egg dishes. This class was highlighted in a feature about MATC's Culinary Arts Program in the MATC Times print publication.

What’s on the menu in Culinary Fundamentals?

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